I've been slow to post things in the last few weeks, but I'll try to make up for it with a few shorter posts in the weeks to come. I wanted to write this short post about Costa Rican food/fruit since a student gave me this today: "What is it?" you may be asking, "It looks like a mix between a pear and an apple." It's called a manzana de agua, which literally translates to "water apple." And in fact, it is close to what an actual mix between a pear and an apple might be like. The taste is even Read more [...]